Lentil Couscous

You think your shit is... the shit? Let us know about it.

Moderators: GlamDude, jim_test, The Ghost of Case

User avatar
Dicktater Supreme
Dicktater Supreme
Posts: 575
Joined: Thu Dec 13, 2012 11:55 pm
Location: Seattle, WA

Lentil Couscous

Postby jim » Tue Jan 08, 2013 7:20 pm

• 4 Tbs oil
• 1 large onion
• 3 C water
• 2 C spicy V8
• 2 C brown lentils
• 3 bay leafs
• 2 C couscous
• 1 large chopped tomato
• 1 C chopped basil
• ¼ C grated parmesan
• 1 Tbs parsley

Sauté onion in oil until tender. Add water, V8, lentils and bay leaf. Bring to a boil. Reduce heat to low and simmer for 30-45 minutes until lentils are soft, but not mushy. Remove from heat, discard bay leaves. Stir in couscous, tomato, basil and parmesan. Cover and let sit for 5 minutes. Uncover and fluff. Sprinkle with parmesan. Makes 10 cups.
"Who is in charge? The motherfucking wave function is in charge!" - Jeem, Dicktater Supreme - MCHY

Return to “Food / Recipes”

Who is online

Users browsing this forum: No registered users and 2 guests